Menu week Beginning 4/11/2013

Monday 4/11/2013 Lunch: Baked Potatoes with pimeapple and cheese Pm Snack: Cinnamon apples and custard Tuesday 5/11/2013 lunch: Mediterranian tuna lasagne Pm snack: Crudities and dip Wednesday 6/11/2013 Lunch: Chicken carbonara Pm snack: smoked salmon pate with oatcakes Thursday 7/11/2013 Lunch: Mince, tatties and peas Pm snack: Cream of tomato soup and homemade bread Friday 8/11/2013 Lunch: Chunky beef chilli with rice Pm snack: Homemade hobnobs