Friday, 10 January 2014

Menu Week commencing 13/01/2014

Monday 13/01/2014 Lunch: Baked potato and tuna mayonaise, sweetcorn and cucumber Pm snack: Tomato and rice soup Tuesday 14/01/2014 Lunch: Shepherds pie with peas and carrots Pm snack: Rice cakes with cream cheese and grapes Wednesday 15/01/2014 Lunch: Chicken peri peri with rice Pm snack: Ham, raisins and olives Thursday 16/01/2014 Lunch: Fish pie with warm green salad Pm snack: fruit loaf with butter Friday 17/01/2014 Lunch: Meatballs and spaghetti Pm snack: Mallow multigrain Fresh fruit served after luch with milk and water served at all meal times.

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