Mon lunch- Cheddar and leek pasta bake.. Snack- Fruit loaf and butter
Tue lunch- Piri Piri tuna lasagne.. Snack- Potato wedges and garlic dip
Wed lunch- Moroccan Lamb with cous-cous.. Snack- Cream cheeese, rice cakes and grapes
Thur lunch- Steak pie and new potatoes.. Snack- Garden green pea soup
Fri lunch- Chicken and mushroom strognoff with rice.. Snack- Carrot cake
Selection of seasonal vegetables served daily
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