Thursday, 24 July 2014

menu 18\08\14

Mon lunch- Baked potatoes with cheese savoury.. Snack- Green pea soup and home made bread

Tue lunch- Mediterranean tuna lasagne and garlic bread.. snack- Pork lion, apple sauce and water biscuits

Wed lunch- Roast chicken with wholegrain jus and baby roasts..Snack- Smoked salmon pate with oatcakes

Thur lunch- Chunky chilli beef and rice..Snack- Potato wedges

Fri lunch- Smoked ham and garlic linguine.. Snack- Chocolate and orange flapjack

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