Monday, 7 July 2014

Menu 04/08/14

Mon lunch- Baked potatoes with mozzarella and cheddar cheese. ..Snack- Carrot and coriander soup

Tue lunch - Lasagne with garlic bread. ..Snack- Mackrell pate with oatcakes and cucumber

Wed lunch- Chicken and pesto pasta. ..Snack- Potato and chive salad

Thur lunch- Cod and coriander cakes with cauliflower cheese. ..Snack- Meat platter

Fri lunch- Pork stroganoff served with rice. ..Snack- Banana loaf


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