Nursery menus for 4 weeks.

Week 4  Example w/c 13th feb 2012

Monday
Snack am-Weetabix
lunch        -Potato and leek with asst sandwiches.
Snack pm-Banana and bran muffins with fruit smoothies.

Tuesday
Snack am-Toast with jam.
lunch       -Moroccon chicken with cous cous(made with tomatoes,cinnamon,peaches and onions).
Snack pm-Tomato,olive and herb bread with salsa dip.

Wednesday.
Snack am-Croissants with butter.
lunch       -Fish fingers with potato crouquettes and beans.
Snack pm-pizza with pineapple,mushroom and onions with freshly squeezed orange juice.

Thursday
Snack am-Crackers with cheese selection.
lunch       -Mince with vegetables and mashed potato.
Snack pm-Homemade potato wedges with asst dips.

Friday
Snack am-Toasted tea cakes
lunch       -Sausage and tomato pasta bake(made with tomato,peppers,mushrooms and onions).
Snack pm-A varation of filled wraps.


All the snack for this week are being made by the children in each room as this is part of our Health and Well being week.

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Week 1

Monday
Snack am-Toast with butter.
lunch        -Tuna pasta bake(made with mush tomato and mushrooms,peppers,onions)
Snack pm-Ham,cheese,raisins and olives.

Tuesday
Snack am-Crumpets
lunch        -Chicken,rice and sweetcorn soup with homemade bread.
Snack pm-Homemade dips with carrots,peppers and breadsticks.

Wednesday
Snack am-Weetabix
lunch       -Meatballs in tomato and herb sauce with spaghetti.
Snack pm-Oatcakes with phili cheese and grapes.

Thursday
Snack am-Crackers with cheese selection
lunch       -Sausage in onion gravy with potatoes and vegetables.
Snack pm-Strawberry yogurt with homemade shorbread.

Friday
Snack am-Toasted tea cake.
lunch        -Savoury mince served with tortilla wraps,peppers,cheese and creme fraiche.
Snack pm-Homemade cheese scones with grapes.



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Week 2


Monday
Snack am-Toast
lunch       -Vegetable bake with herb sauce(made with potatoes,carrots,parsnips and onions)
Snack pm-Pancakes with jam and raisins.

Tuesday
Snack am-Crackers with cheese selection
lunch        -Pasta bolognese(made with steak mince,peppers,mushrooms and onions)
Snack pm-Ham and pineapple taosties.

Wednesday
Snack am-Weetabix
lunch       -Tuna and sweetcorn potato cakes with broccoli and cauliflower.
Snack pm-Pizza with cheese,ham and mushrooms.

Thursday
Snack am-Crumpet
lunch        -Fruity chicken curry with rice(made with tomatoes,pineapple,peaches and onions).
Snack pm-Homemade cheese and herb scones.

Friday
Snack am-Croissant
lunch       -Lentil and ham broth soup with asst sandwiches
Snack pm-Cheese,ham grapes and raisins.



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Week 3

Monday
Snack am-Toast
lunch       -Baked potato with cheese and beans
Snack pm-Fruit muffins

Tuesday
Snack am-Weetabix
lunch       -Chicken lasagne(made with mushrooms,peppers and tomatoes)with asst vegetables.
Snack pm-Pancakes with butter and raisins.

Wednesday
Snack am-Crackers with cheese selection.
lunch       -Minestrone soup with parmesan cheese and ham and cheese sandwiches.
Snack pm-Fruit skewers with yogurt and shortbread biscuits.

Thursday
Snack am-Apple,cheese and raisins.
lunch       -Sausage stovies with green vegetables.
Snack pm-Pizza with cheese,ham and pineapple.

Friday
Snack am-Croissants
lunch        -Chilli con carne with rice served with green vegetables.
Snack pm-Fruit scones.



May change due to celebrations,festivals and delivery problems.

Nursery menues.

Week 3(06/02/12)

Monday
Snack am- Toast
Lunch - Baked Potatoes with a variety of fillings
Snack pm - Muffins with various fruit fillings

Tuesday
Snack am- Weetabix
Lunch - Chicken Lasagne with seasonal Vegetables
Snack pm - Pancakes with dried fruits

Wednesday
Snack am- Crackers with a selection of cheese
Lunch - Minestrone Soup served with parmesan cheese and a variety of sandwiches
Snack pm - Fruit Skewers with yoghurt and shortbread biscuits

Thursday
Snack am- Apple, cheese and raisins
Lunch - Sausage Stovies with a variety of green vegetables
Snack pm - Pizza with a variety of toppings

Friday
Snack am- Croissants
Lunch - Chilli con Carne, rice and a variety of green vegetables
Snack pm - Fruit Scones

Fresh Fruit is served everyday with lunch